An Atlantic Canadian twist on a classic cocktail.
French 75September 27, 2018 Print
Recipe courtesy of The Newfoundland Distillery Company
- 1 ½ oz The Newfoundland Distillery Company Seaweed Gin
- ½ oz simple syrup
- ½ lemon (small), freshly squeezed
- Mix all ingredients and shake.
- Top off with dry Nova Scotian or sparkling wine.
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