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French 75

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Our fall cocktail line up: Strawberry rhubarb delight, Sweet heat, French 75, and Southside. Photos by Bruce Murray/VisionFire Studios

An Atlantic Canadian twist on a classic cocktail.

Recipe courtesy of The Newfoundland Distillery Company

Ingredients:

  • 1 ½ oz The Newfoundland Distillery Company Seaweed Gin
  • ½ oz simple syrup
  • ½ lemon (small), freshly squeezed

Directions:

  1. Mix all ingredients and shake.
  2. Top off with dry Nova Scotian or sparkling wine.

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