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Gardening

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Frozen vegetables

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‘Tis the season to bundle up, but these tips will keep your food garden green all winter

A harvest in just one week

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Microgreens and shoots grow fast, adding a dose of freshness to your plate

Bulbs to plant now

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Transform your backyard into a lush, almost tropical landscape

Book excerpt: Get growing with cucamelons

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In this excerpt from her new book, Veggie Garden Remix, award-winning Atlantic Canadian gardening writer Niki Jabbour introduces readers to the tiny but versatile cucamelon

Growing garlic

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We can’t promise it’ll keep vampires away, but growing your own garlic offers your cooking a burst of flavour

Late-season wonders

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Don’t fret if you’ve missed spring planting — there’s plenty you can plant now to harvest in the fall

Calling all pollinators

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Creating habitats for bees and butterflies helps your garden and the environment.

East Coast Living