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Food & Entertaining

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Grain to glass

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Two very different businesses share a slogan and an outlook on building community in Atlantic Canada

whisky barrels

Distilling a new industry

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Veteran and fledgling whisky producers offer traditional flavours and new methods

Rooted to the past

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Indigenous food ways are a key part of the culture in Eel Ground First Nation

Win with wine

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Learn how to always choose the right bottle every time

Dinner on the rocks

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With fun and imagination, your beachside bonfire meal can have tasty recipes made of foraged ingredients and local specialties

Grills gone wild 

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Make the most of our limited grilling season on the East Coast with expert tips and hot recipe ideas

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