Cream Cheese and Cherry
By Kim Hart Macneill | June 4, 2019These candy-flavoured maraschino and cream cheese quickly become favourites.
Archives
Creating a cozy guest room
By Heather Laura Clarke | May 14, 2019A welcoming space tells visitors you care
Book review: Gardening with Emma
By Niki Jabbour | April 11, 2019This 13 year-old author will inspire your pint-size gardener
Coming home
By Michael Bigelow | March 25, 2019Returning to Halifax from the west coast inspired this ceramic artist’s practice
Good neighbours
By Kim Hart Macneill | March 25, 2019This Halifax couple lent a hand to find condo bliss
Put your best foot forward
By Denise Flint | March 22, 2019Your home’s front walk is its first impression—make it count
Reach for the sky
By Heather Laura Clarke | March 22, 2019Trees and shrubs add height and interest to your yard
Tacos Al Pastor
By Kim Hart Macneill | March 22, 2019This recipe adds a zingy sweetness to any dinner party. It’s traditionally served with diced red onions and fresh pineapple, but you can add all your favourite taco toppings. Recipe courtesy of Serves six (about 15 small tacos)
Instant Pot Fudgy Brownies
By Kim Hart Macneill | March 22, 2019A high butter and flour ratio gives these brownies their deliciously dense consistency.
Pho-Inspired Broth
By Kim Hart Macneill | March 22, 2019Serve this Vietnamese-style broth over rare beef and rice noodles. Top with a squeeze of lime, Thai basil, and bean sprouts for a comforting meal.
