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Bonfire Grilled Cheese

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A neighbour’s discovery of an old sandwich maker, perfect for the bonfire, made this sandwich particularly appealing (a cast-iron frying pan also works). Red onion slices confirmed that this is no ordinary grilled cheese sandwich.

Recipe courtesy of Phyllis Bowles

Ingredients:

  • 4 slices sandwich bread
  • 4 slices old cheddar, or other favourite melting cheese
  • 6 large, thin slices of red onion
  • dab of soft butter

Directions:

  1. Place cheese on one bread slice.
  2. Add slices of red onion, cover with second slice.
  3. Butter outside of bread.
  4. Repeat with second sandwich.
  5. Place, one at a time, in sandwich maker, grill over fire, turning once, until cheese starts to ooze.

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