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Salted caramel espresso

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Salted caramel espresso Photo: Tobias Romaniuk

Salted caramel espresso Photo: Tobias Romaniuk

Recipe courtesy of Danny Le / Chinched Restaurant and Deli

Ingredients:

  • 1 oz Sailor Jerry’s spiced rum
  • ½ oz Baileys
  • 1 oz coffee concentrate
  • ¼ oz home-made caramel cream syrup

Directions:

Shaken with ice and fine strained into a coupe glass with a caramel rim and flakes of coffee salt.
East Coast Living